Sallee Meat Processing

In 1986, Pat and Jane processed a deer for a neighbor. What started out as a favor, soon grew into a small business. With the help of their six children,  it became a family operation. Hunter, the youngest son , currently works full time in the family business. Our dedicated staff has been with us for many years. Our reputation for wild game processing boasts the longest and largest family owned operation in the state of Oklahoma. Even though, we have experienced tremendous growth;  we continue to focus on quality and service.